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Specialty Grains

Specialty Grains. This includes all non-crystal grains.

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  1. Dark Munich

    Dark Munich

    From: $0.14

    To: $1.93

    Munich Malt intensifies the colour of the beer and emphasises the malt aroma of dark beer in an agreeable way. This malt is likewise manufactured according to a special malting process which serves to particularly bring out the desired qualities, for instance a high solubility, of the malt. Learn More
  2. Brown Malt

    Brown Malt

    From: $0.17

    To: $2.16

    Imparts a dry, biscuit flavor. Use in porters, brown, nut brown and Belgian ales. Learn More
  3. Smoked Malt

    Smoked Malt

    From: $0.14

    To: $2.43

    Unique in the world. Initially formulated specifically for the traditional Bamberg Rauchbier (Bamberg Smoked Beer). Can be used for any kind of lager or ale with a complex flavor. Carefully dried over hot, smoky ambers of well-aged beech wood to achieve characteristic smoky flavor, while preserving relatively pale color. Learn More
  4. Roasted Barley

    Roasted Barley

    From: $0.14

    To: $2.13

    Processed slowly and thoroughly by our drum process. Evenly roasted specialty grain. Adds plenty of dark color and clean depth of flavor to very dark brews. Recommended Quantities: Up to 5% of total grain bill. Learn More
  5. Melanoidin Malt

    Melanoidin Malt

    From: $0.15

    To: $2.04

    High degree of modification of both proteins and starches. Excellent friability. Low β- glucan values. Highly acidic. Highly malt-aromatic. Adds deep-amber to red-brown color, maltiness, body, and mouthfeel to finished beer. Promotes flavor stability. Learn More
  6. Honey Malt

    Honey Malt

    From: $0.15

    To: $2.04

    This malt is similar in style to German "brumalt", but it really doesn't compare to any other malt with its honey-like taste and residual sweetness. Best used in brown ales, porters, and stouts. Learn More
  7. Chocolate Malt

    Chocolate Malt

    From: $0.14

    To: $2.13

    This is a roasted malt imparting colour, flavour and body to dark beers in English Ale brewing where its pleasant characteristic flavour is required Learn More
  8. Carafa II

    Carafa II

    $0.14

    Carefully roasted to add coffee-brown color, espresso-like bouquet, dark-beer aroma, and body to finished beer. Produces opaque beer with mild, but noticeable roasted aftertaste. Learn More
  9. Black Patent

    Black Patent

    From: $0.14

    To: $2.13

    Dry, burnt, chalky character. Use in porters, stouts, brown ales and dark lager Learn More
  10. Biscuit Malt

    Biscuit Malt

    From: $0.17

    To: $2.16

    This malt gives a big bready flavor and aroma to your beer. Suitable in all beers where a toasty bready characteristic is needed. Learn More

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